Product Description
Exclusive Promotion Buy 3 Free 1 (Please Fill Below Form to Select Your Preference Flavour)
https://docs.google.com/forms/d/e/1FAIpQLSdmzAR-Epqt2d46Vw25bom4TztxlxHH5wqZQWgTReJvTgMsdw/viewform
Wei Zhi Jia Mala Drypot 味之家-麻辣干锅酱 Sauce/Paste
For those who love spicy food. Now you can enjoy mala drypot as easy as 123. Just pop up the cover, stir fry with ingredients you like and enjoy the aroma of the Sichuan mala. Treat your friends and family with tasty mala drypot using our Mala Drypot Paste. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Cooking oil, Onion, Dry Chili, Sichuan Pepper, Chili Padi, Ginger, Fermented Beancurd, Garlic, Parsley, Salted Black Bean, Soy Bean, Chili Powder, Shallot, Small Cumin, Mix Spices, Chicken Powder, Salt and Sugar.
Cooking / Enjoying Methods:
Add Mala Drypot Paste to 50gm water and cook with sliced pork, black fungus, white radish, potato, enoki mushroom, Pleurotus eryngii and other ingredients of choice for 10 min. Serve with some roasted peanuts, roasted sesame, chopped parsley and spring onion.
Net Weight:
200gm per bottle
喜欢吃辣的人往此看。现在你可以超轻松的烹制麻辣干锅。只需打开瓶盖，用你喜欢的食材翻炒，即刻可以享受香味扑鼻的四川麻辣干锅。使用我们的麻辣干锅酱，用美味的麻辣干锅款待您的朋友和家人。简单的烹饪，美味的食物，每个人都喜欢。
原料：
食用油，大葱，辣椒干，花椒，小辣椒，姜，豆腐乳，蒜头，香菜，豆鼓，豆瓣酱，辣椒粉，青葱，孜然，什香料，鸡精粉，盐和白糖。
烹饪/享用方法：
将麻辣干锅酱加入50克水中，与猪肉片，黑木耳，白萝卜，马铃薯，金针菇，杏鲍菇等材料一起煮10分钟。撒上一些烤花生，烤芝麻，切碎的香菜和葱即可以食用。
净重：
每瓶200克
Wei Zhi Jia Nasi Lemak Paste 味之家-辣式乐妈酱 Sauce/Paste
All Malaysian love nasi lemak. However, preparing a nice sambal paste is always time-consuming. With this Nasi Lemak Paste, you can surprise your family and friend with the best nasi lemak in the world in no time. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Lemongrass, Garlic, Ginger, Chili Powder, Turmeric Powder, Chili Padi, Sugar, Salt, Belacan, Rice and Vinegar.
Cooking / Enjoying Methods:
Add Nasi Lemak Paste to 50gm water and 2 – 3 slices of onion and bring to boil. Then, add 800gm – 1kg of pre-fried anchovies, fish, chicken, or pork slices, and stir fry for 5 – 10 min, until fragrant, under a small flame. Ready to serve.
Net Weight:
200gm per bottle
所有马来西亚人都喜欢椰浆饭。然而，准备一个美味的叁巴酱总是需要花费很多时间。有了辣式乐妈酱，您可以立即用世界上最美味的椰浆饭给您的家人和朋友带来惊喜。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，香茅。蒜头，姜，辣椒粉，黄姜，小辣椒，白糖，盐，峇拉煎，白米醋。
烹饪/享用方法：
将辣式乐妈酱加入 50 克水和 2-3 片洋葱中，煮沸。 然后，加入 800 克 – 1 公斤预先炸好的江鱼子，鱼，鸡肉或猪肉片，在小火下翻炒 5 – 10 分钟，直至发出香味即可享用。
净重：
每瓶200克
Wei Zhi Jia Nyonya Asam 味之家-槟城娘惹亚参酱 Sauce/Paste
Taste of best Penang Nyonya cooking in a bottle. Cook Nyonya style asam fish or seafood as easy as 123. Surprise your family and friend with your professional Nyonya foods using Nyonya Asam Paste. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Lemongrass, Garlic, Ginger Flower, Mix Spices, Asam, Sugar, Salt and Belacan.
Cooking / Enjoying Methods:
Add Nyonya Asam Paste into 250gm water and bring to boil. Add 600 – 800gm fish, prawn or squid and cook for 3 – 5 min. Ready to serve.
Net Weight:
200gm per bottle
最香的槟城娘惹美食尽在一瓶中。超轻松的烹制娘惹风味的亚参鱼或海鲜。使用槟城娘惹亚参酱，烹煮专业的娘惹食物给您的家人和朋友一个惊喜。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，香茅，蒜头，姜花，什香料，亚参，白糖，盐，峇拉煎.
烹饪/享用方法：
将槟城娘惹亚参酱加入250克水中煮沸。加入 600 – 800 克鱼、虾或苏东，煮 3 – 5 分钟就可品尝到美味的娘惹亚参海鲜了。
净重：
每瓶200克
WEI ZHI JIA Nyonya Curry Paste 味之家-咖喱鸡酱 Paste/Sauce
Taste of best Penang Nyonya cooking in a bottle. Cook Nyonya style curry as easy as 123. Surprise your family and friend with your professional Nyonya foods using Nyonya Curry Paste. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Lemongrass, Garlic, Ginger, Cooking Oil, Mix Spices, Turmeric Powder, Chicken Powder, Salt, and Sugar.
Cooking / Enjoying Methods:
Add Nyonya Curry Paste and 200gm coconut milk (santan) or evaporated milk into 350gm water and bring to boil. Add 3 – 5 pre-cooked / pre-steamed potatoes, 1.5kg chicken, pork rib or mutton and cook for 20 min under a small flame. Ready to serve.
Net Weight:
200gm per bottle
最香的槟城娘惹美食尽在一瓶中。超轻松的烹制娘惹风味的咖喱。使用咖喱鸡酱，烹煮专业的娘惹食物给您的家人和朋友一个惊喜。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，香茅，蒜头，姜，食油，什香料，黄姜鸡精粉，盐，白糖.
烹饪/享用方法：
将咖喱酱和 200 克椰奶 (Santan) 或淡奶加入 350 克水中煮滚。加入3 – 5个预先煮熟/预先蒸好的马铃薯，1.5公斤鸡肉，排骨或羊肉，用小火煮20分钟即可享用。
净重：
每瓶200克
Wei Zhi Jia Sambal Chilli Udang Kering 味之家-虾米辣椒酱 Sauce/Paste
Sambal Chili Udang Kering is always ready to eat and best to spice up your cooking. Just pop up the cover and enjoy the aroma of the sambal. Enjoy it with any foods that you love or use it in cooking the way you like. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Cooking Oil, Red Chili, Grade A Dry Shrimp, Dry Chilli, Garlic, Shallot, Salt, Sugar and Belacan.
Cooking / Enjoying Methods:
Ready to eat with mixed rice, noodles, Hong Kong dim sum, bread, biscuit, or any food you like. Cook with vegetables, chicken, meat, seafood, and others.
Net Weight:
200gm per bottle
虾米辣椒酱可以立刻食用，最适合为您的烹饪增添香味。只需打开瓶盖，享受叁巴的香味。与您喜欢的任何食物一起享用，或以您喜欢的方式来烹饪。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，食油，大红辣椒，上等虾米，辣椒干，蒜头，青葱，盐，白糖，峇拉煎。
烹饪 / 享用方法：
搭配米饭，面条，港式点心，涂面包和饼干，或任何您喜欢的食物即可食用。可以与蔬菜，鸡肉，肉类，海鲜等一起烹饪。
净重：
每瓶200克
W
Product Description
Exclusive Promotion Buy 3 Free 1 (Please Fill Below Form to Select Your Preference Flavour)
https://docs.google.com/forms/d/e/1FAIpQLSdmzAR-Epqt2d46Vw25bom4TztxlxHH5wqZQWgTReJvTgMsdw/viewform
Wei Zhi Jia Mala Drypot 味之家-麻辣干锅酱 Sauce/Paste
For those who love spicy food. Now you can enjoy mala drypot as easy as 123. Just pop up the cover, stir fry with ingredients you like and enjoy the aroma of the Sichuan mala. Treat your friends and family with tasty mala drypot using our Mala Drypot Paste. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Cooking oil, Onion, Dry Chili, Sichuan Pepper, Chili Padi, Ginger, Fermented Beancurd, Garlic, Parsley, Salted Black Bean, Soy Bean, Chili Powder, Shallot, Small Cumin, Mix Spices, Chicken Powder, Salt and Sugar.
Cooking / Enjoying Methods:
Add Mala Drypot Paste to 50gm water and cook with sliced pork, black fungus, white radish, potato, enoki mushroom, Pleurotus eryngii and other ingredients of choice for 10 min. Serve with some roasted peanuts, roasted sesame, chopped parsley and spring onion.
Net Weight:
200gm per bottle
喜欢吃辣的人往此看。现在你可以超轻松的烹制麻辣干锅。只需打开瓶盖，用你喜欢的食材翻炒，即刻可以享受香味扑鼻的四川麻辣干锅。使用我们的麻辣干锅酱，用美味的麻辣干锅款待您的朋友和家人。简单的烹饪，美味的食物，每个人都喜欢。
原料：
食用油，大葱，辣椒干，花椒，小辣椒，姜，豆腐乳，蒜头，香菜，豆鼓，豆瓣酱，辣椒粉，青葱，孜然，什香料，鸡精粉，盐和白糖。
烹饪/享用方法：
将麻辣干锅酱加入50克水中，与猪肉片，黑木耳，白萝卜，马铃薯，金针菇，杏鲍菇等材料一起煮10分钟。撒上一些烤花生，烤芝麻，切碎的香菜和葱即可以食用。
净重：
每瓶200克
Wei Zhi Jia Nasi Lemak Paste 味之家-辣式乐妈酱 Sauce/Paste
All Malaysian love nasi lemak. However, preparing a nice sambal paste is always time-consuming. With this Nasi Lemak Paste, you can surprise your family and friend with the best nasi lemak in the world in no time. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Lemongrass, Garlic, Ginger, Chili Powder, Turmeric Powder, Chili Padi, Sugar, Salt, Belacan, Rice and Vinegar.
Cooking / Enjoying Methods:
Add Nasi Lemak Paste to 50gm water and 2 – 3 slices of onion and bring to boil. Then, add 800gm – 1kg of pre-fried anchovies, fish, chicken, or pork slices, and stir fry for 5 – 10 min, until fragrant, under a small flame. Ready to serve.
Net Weight:
200gm per bottle
所有马来西亚人都喜欢椰浆饭。然而，准备一个美味的叁巴酱总是需要花费很多时间。有了辣式乐妈酱，您可以立即用世界上最美味的椰浆饭给您的家人和朋友带来惊喜。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，香茅。蒜头，姜，辣椒粉，黄姜，小辣椒，白糖，盐，峇拉煎，白米醋。
烹饪/享用方法：
将辣式乐妈酱加入 50 克水和 2-3 片洋葱中，煮沸。 然后，加入 800 克 – 1 公斤预先炸好的江鱼子，鱼，鸡肉或猪肉片，在小火下翻炒 5 – 10 分钟，直至发出香味即可享用。
净重：
每瓶200克
Wei Zhi Jia Nyonya Asam 味之家-槟城娘惹亚参酱 Sauce/Paste
Taste of best Penang Nyonya cooking in a bottle. Cook Nyonya style asam fish or seafood as easy as 123. Surprise your family and friend with your professional Nyonya foods using Nyonya Asam Paste. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Lemongrass, Garlic, Ginger Flower, Mix Spices, Asam, Sugar, Salt and Belacan.
Cooking / Enjoying Methods:
Add Nyonya Asam Paste into 250gm water and bring to boil. Add 600 – 800gm fish, prawn or squid and cook for 3 – 5 min. Ready to serve.
Net Weight:
200gm per bottle
最香的槟城娘惹美食尽在一瓶中。超轻松的烹制娘惹风味的亚参鱼或海鲜。使用槟城娘惹亚参酱，烹煮专业的娘惹食物给您的家人和朋友一个惊喜。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，香茅，蒜头，姜花，什香料，亚参，白糖，盐，峇拉煎.
烹饪/享用方法：
将槟城娘惹亚参酱加入250克水中煮沸。加入 600 – 800 克鱼、虾或苏东，煮 3 – 5 分钟就可品尝到美味的娘惹亚参海鲜了。
净重：
每瓶200克
WEI ZHI JIA Nyonya Curry Paste 味之家-咖喱鸡酱 Paste/Sauce
Taste of best Penang Nyonya cooking in a bottle. Cook Nyonya style curry as easy as 123. Surprise your family and friend with your professional Nyonya foods using Nyonya Curry Paste. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Lemongrass, Garlic, Ginger, Cooking Oil, Mix Spices, Turmeric Powder, Chicken Powder, Salt, and Sugar.
Cooking / Enjoying Methods:
Add Nyonya Curry Paste and 200gm coconut milk (santan) or evaporated milk into 350gm water and bring to boil. Add 3 – 5 pre-cooked / pre-steamed potatoes, 1.5kg chicken, pork rib or mutton and cook for 20 min under a small flame. Ready to serve.
Net Weight:
200gm per bottle
最香的槟城娘惹美食尽在一瓶中。超轻松的烹制娘惹风味的咖喱。使用咖喱鸡酱，烹煮专业的娘惹食物给您的家人和朋友一个惊喜。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，香茅，蒜头，姜，食油，什香料，黄姜鸡精粉，盐，白糖.
烹饪/享用方法：
将咖喱酱和 200 克椰奶 (Santan) 或淡奶加入 350 克水中煮滚。加入3 – 5个预先煮熟/预先蒸好的马铃薯，1.5公斤鸡肉，排骨或羊肉，用小火煮20分钟即可享用。
净重：
每瓶200克
Wei Zhi Jia Sambal Chilli Udang Kering 味之家-虾米辣椒酱 Sauce/Paste
Sambal Chili Udang Kering is always ready to eat and best to spice up your cooking. Just pop up the cover and enjoy the aroma of the sambal. Enjoy it with any foods that you love or use it in cooking the way you like. Simple cooking, delicious food, everyone enjoys.
Ingredients:
Onion, Cooking Oil, Red Chili, Grade A Dry Shrimp, Dry Chilli, Garlic, Shallot, Salt, Sugar and Belacan.
Cooking / Enjoying Methods:
Ready to eat with mixed rice, noodles, Hong Kong dim sum, bread, biscuit, or any food you like. Cook with vegetables, chicken, meat, seafood, and others.
Net Weight:
200gm per bottle
虾米辣椒酱可以立刻食用，最适合为您的烹饪增添香味。只需打开瓶盖，享受叁巴的香味。与您喜欢的任何食物一起享用，或以您喜欢的方式来烹饪。简单的烹饪，香味十足的美食，每个人都喜欢。
原料：
大葱，食油，大红辣椒，上等虾米，辣椒干，蒜头，青葱，盐，白糖，峇拉煎。
烹饪 / 享用方法：
搭配米饭，面条，港式点心，涂面包和饼干，或任何您喜欢的食物即可食用。可以与蔬菜，鸡肉，肉类，海鲜等一起烹饪。
净重：
每瓶200克
